Spaghetti Sauce

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1 garlic clove (minced)
• 1/3 cup oil
• 1 lb ground beef
• 3 medium onions (diced)
• 1/2 cup soda cracker crumbs
• 2/3 cup milk
• 1 egg
• 2 (8 ounce) cans tomato sauce
• 1 tablespoon dried parsley
• 1 (5 1/2 ounce) can tomato paste
• 1 1/4 teaspoons salt
• 1 dash cayenne pepper
• 1/8 teaspoon black pepper
• 2 (10 ounce) cans tomato soup
• 2 (10 ounce) cans water
• 2 tablespoons lemon juice (bottled is good)
• 1/2 teaspoon dry basil
• 1/2 teaspoon dried sage
• 1/4 teaspoon dried thyme

Recipe

• 1 in a large pot combine, garlic, onions, beef and oil. cook until beef is no longer pink.
• 2 in a large bowl, mix cracker crumbs, milk, egg, parsley, salt, pepper, soup, the 2 soup cans of water, sauce, paste, lemon juice & herbs.
• 3 mix and then pour into pot with the beef mixture.
• 4 cover pot and simmer for 1 hour.