Spicy Thai One Pot
Total Time: 30 mins
Preparation Time: 5 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 1/2 cups cold water
- 2 tablespoons soy sauce
- 1/4 teaspoon cayenne pepper
- 1 lb meat, diced (chicken, beef, turkey, sausage... any will work)
- 1 medium red bell pepper, seeded and chopped
- 3/4 cup jasmine rice
- 3 green onions, chopped (tops included)
- 1 tablespoon minced cilantro
Recipe
- 1 combine water, soy sauce and cayenne pepper. heat large wok or fry pan over high heat (spray with cooking spray if using a "drier meat" like poultry). add meat and stir fry for 4-5 minutes or until browned.
- 2 add bell pepper. stir fry for one more minute.
- 3 mix in rice and soy sauce mixture. bring to a boil, then reduce heat, cover and simmer for 20 minutes or until liquid is absorbed.
- 4 mix in green onions and cilantro. serve.
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