Spaghetti Pie
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 1 lb ground chuck
- 1/3 cup onion, chopped
- 1 (26 ounce) jar spaghetti sauce, of choice
- 1 (7 ounce) spaghetti noodles
- 2 eggs, beaten
- 1/4 cup parmesan cheese
- 1 (8 ounce) sour cream
- 4 ounces mozzarella cheese, shredded
- salt and pepper, to taste
Recipe
- 1 brown meat and onion, drain.
- 2 stir meat into sauce and simmer 10 minutes, set aside.
- 3 break spaghetti noodles in half.
- 4 cook noodles according to package and drain.
- 5 combine spaghetti noodles with next 3 ingredients.
- 6 pour into greased 10" pie plate.
- 7 spoon sour cream over spaghetti noodles.
- 8 pour meat sauce over noodles.
- 9 bake at 350 degrees for 25 minutes.
- 10 place cheese on top and return to oven until melted.
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