Salsa Mac & Colby Cheese

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 4 cups macaroni
• 1 medium tomato, chopped
• 1 medium green pepper, chopped
• 1 small onion, chopped
• 1 tablespoon butter
• 1 tablespoon flour
• 3/4 cup milk
• 1/2 cup salsa
• 8 cups shredded colby (i also use cheddar and mozzarella)
• pepper
• granulated garlic

Recipe

• 1 cook macaroni according to package directions. drain.
• 2 add tomato and green pepper to macaroni.
• 3 preheat oven to 350°f.
• 4 in med saucepan, sauté onion in butter until translucent.
• 5 stir in flour, pepper and garlic to taste.
• 6 add milk and salsa.
• 7 add cheese and stir until melted.
• 8 add cheese mixture to pasta and veggies, stir to evenly coat.
• 9 pour into a 9x13in pan.
• 10 bake for 25-30 minutes.
• 11 cool 10 minutes before serving.