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Monday, May 25, 2015

Special Reserve Peanut Butter And Bacon Sandwich

Total Time: 25 mins Preparation Time: 15 mins Cook Time: 10 mins

Ingredients

  • 1/2 cup peanut butter (creamy or crunchy)
  • 6 slices tempeh bacon (crisply cooked and drained) or 6 slices regular bacon (crisply cooked and drained)
  • 8 slices whole wheat bread (toasted or untoasted-or any similar bread)
  • 1 granny smith apple, cored and sliced thinly
  • 1 tablespoon lemon juice
  • 8 slices red onions (my addition)

Recipe

  • 1 spread the peanut butter on one side of each slice of bread.
  • 2 divide and arrange the bacon on half of the bread slices.
  • 3 immediately after slicing the apples, toss them with the lemon juice. arrange the apple slices on top of the bacon.
  • 4 arrange the red onion slices on top of the apple slices. cover with the remaining bread slices and cut in half or quarters.
  • 5 for vegetarian use a vegetarian bacon. for vegan use a vegan bacon.

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