Spinach Lasagne From Canned Spinach

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 9 lasagna noodles, pre cooked
• 2 (14 ounce) cans spinach, drained
• 1 1/8 teaspoons nutmeg
• 1 1/2 cups cottage cheese, low fat
• 1 egg, beaten
• 5 tablespoons parmesan cheese
• 1/2 cup mozzarella cheese, low fat
• 1 (15 1/2 ounce) jar spaghetti sauce

Recipe

• 1 precook noodles according to their instructions on box.
• 2 preheat oven to 350.
• 3 place spinach on paper towels and squeeze till barely moist.
• 4 sprinkle nutmeg over spinach.
• 5 in another container, combine cottage cheese,egg and 3 tbsp of parmesan cheese.
• 6 spray an 8x12x2 in baking dish with pam.
• 7 lay 3 cooked noodles on bottom.
• 8 spoon 1/2 spaghetti sauce, 1/2 cottage cheese mixture and 1/2 spinach.
• 9 repeat another layer.
• 10 top with 3 noodles.
• 11 cover with foil.
• 12 bake 40 minutes.
• 13 uncover and sprinkle with remaining mozzarella and parmesan cheese.
• 14 bake an additional 5 min uncovered.
• 15 lest rest 15 minute.