Spelt Cocoa Brownies

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 1/2 cup butter (softened at room temperature)
• 1 cup sugar
• 2 eggs
• 1 teaspoon vanilla
• 1/3 cup spelt flour
• 1/3 cup rice flour (brown & blend)
• 1/2 cup cocoa
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease 8"x8"x2" pan -- i use the butter wrapper for this.
• 3 sift dry ingredients together and set aside.
• 4 cream butter and sugar until fluffy.
• 5 add eggs and vanilla and beat at low speed until well blended.
• 6 add the dry ingredients and mix just until fully blended.
• 7 spread in pan.
• 8 bake about 30 minutes or until toothpick comes out clean.
• 9 cool in pan for about 15 minutes before cutting into 1½" squares.