Super Cheesy Macaroni And Cheese

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 2 cups dry elbow macaroni, cooked
• 2 tablespoons margarine, melted
• 2 tablespoons flour
• 1/4 teaspoon dry mustard
• 2 cups milk
• 8 ounces velveeta cheese
• 1 (8 ounce) bag sharp cheddar cheese
• 2 slices american cheese

Recipe

• 1 melt margarine.
• 2 add flour and cook until pasty.
• 3 add dry mustard.
• 4 stir.
• 5 add milk and whisk til combined.
• 6 add velveeta and stir til melted.
• 7 add 3/4 of bag of cheese and stir til melted.
• 8 add 2 slice of cheese and stir til melted.
• 9 combine sauce with warm macaroni that has been drained but not rinsed.
• 10 pour into casserole dish and let set for 5 minutes until macaroni absorbs cheese sauce and thickens.
• 11 top with remaining1/4 bag of cheese.
• 12 bake at 350 for 30-40 minutes til cheese bubbles.
• 13 let set for 5 minutes before serving.