Spiced Prawns With Tomatoes

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1 1/2 tablespoons peanut oil
• 1 large onion, halved and sliced
• 3/4 teaspoon ground coriander
• 1/2 teaspoon ground cumin
• 1/3 teaspoon ground cardamom
• 1 teaspoon grated fresh ginger
• 1 teaspoon ground turmeric
• 1/2 teaspoon chili powder or 1/2 teaspoon fresh chili pepper
• 2 garlic cloves, crushed
• 8 ounces prawns
• 1 lb fresh tomato, peeled and chopped
• salt and pepper
• nutty flavoured brown rice or pasta

Recipe

• 1 heat the oil and add the onion slices, frying gently until soft and golden. add all spices and garlic and heat through a few minutes.
• 2 now add prawns, stirring around to coat evenly with spice mixture. add the tomatoes and some s+p, bringing to a simmer and cooking 20-25 minutes, uncovered, which will rake off a lot of water and reduce the tomato to a sauce.
• 3 serve with rice or pasta.