Sudani Rice

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3 cups rice
• 1 tablespoon butter or 1 tablespoon oil
• 1 teaspoon salt
• 1 teaspoon turmeric, or
• 1 teaspoon coriander, or
• 1 teaspoon cardamom
• 3 cups chicken stock

Recipe

• 1 in pot, fry rice in butter / oil for 1 - 2 minutes.
• 2 pour stock into pot, covering rice. add salt and turmeric or coriander or cardamom.
• 3 cover and cook until water evaporated.