Scallop And Mixed Vegetable Sitr-fry

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 3
• 1 tablespoon vegetable oil
• 2 tablespoons minced garlic
• 2 tablespoons minced ginger
• 1 lb scallops
• 2 cups mixed vegetables
• 1/2 cup vegetable broth
• 3 tablespoons soy sauce
• 2 tablespoons chopped green onions
• 6 ounces rice noodles

Recipe

• 1 chopped all vegetable and set aside.
• 2 add the minced ginger, garlic, and oil to sauce pan on medium high and stir till fragrant.
• 3 add scallops and cook for a minute.
• 4 then add the mixed vegetables and cook for another minute or so.
• 5 add the broth, soy sauce, and cook till almost a simmer.
• 6 turn the heat to low and add the onions and the noodles to the dish.
• 7 wait till it cools, the dish will thicken on it's on and divided into severing.