Rice Pudding
Total Time: 2 hrs 30 mins
Preparation Time: 1 hr
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 10
- 4 cups water
- 2 cups rice
- 1 stick cinnamon
- 1/2 teaspoon salt
- 1/2 gallon milk
- 2 tablespoons cinnamon
- 1 cup raisins
Recipe
- 1 mix water, rice and cinnamon stick. let this mixture stand for about an hour; rice will be tender.
- 2 cook over low heat for 25 minutes. when rice is cooked, add sugar, salt and milk. continue cooking for another 40 minutes until rice is sticky. remove cinnamon stick.
- 3 pour into baking dish. stir in cinnamon and raisins. bake at 375 for 25 minutes. serve with whipped cream.
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