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Wednesday, May 20, 2015

Rice Pudding

Total Time: 2 hrs 30 mins Preparation Time: 1 hr Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 10
  • 4 cups water
  • 2 cups rice
  • 1 stick cinnamon
  • 1/2 teaspoon salt
  • 1/2 gallon milk
  • 2 tablespoons cinnamon
  • 1 cup raisins

Recipe

  • 1 mix water, rice and cinnamon stick. let this mixture stand for about an hour; rice will be tender.
  • 2 cook over low heat for 25 minutes. when rice is cooked, add sugar, salt and milk. continue cooking for another 40 minutes until rice is sticky. remove cinnamon stick.
  • 3 pour into baking dish. stir in cinnamon and raisins. bake at 375 for 25 minutes. serve with whipped cream.

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