Rice With Pine Nuts

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 1/4 cup butter
• 1 small onion, minced
• 4 cups rice, cooked in chicken broth
• 1/4 cup pine nuts
• 1 lemon, juice of
• 1 teaspoon dill
• 1/2 teaspoon mint
• salt
• pepper

Recipe

• 1 melt butter in a saucepan.
• 2 add onion and sauté until translucent.
• 3 add cooked rice, pine nuts, lemon juice, dill, mint, salt, and pepper.
• 4 heat thoroughly.