Salle's Microwave Risotto

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 1/2 cup boiling water
• 1/4 cup sun-dried tomato, chopped, without oil
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1/3 cup onion, minced
• 1 cup arborio rice, uncooked
• 3 cups chicken broth
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 (4 1/2 ounce) can diced green chilies, drained

Recipe

• 1 combine water and tomatoes. cover; let stand 10 minutes. drain; set aside.
• 2 combine butter and oil in an 8-inch square baking dish. microwave at high 2 minutes.
• 3 stir in onion; microwave at high 3 minutes.
• 4 stir in rice; microwave at high 2 minutes.
• 5 stir in broth, salt, and pepper; microwave at high 9 minutes.
• 6 stir in tomatoes and chiles; microwave at high 8 minutes.