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Monday, May 25, 2015

Spinach In Peanut Sauce

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 medium onion, diced
  • 180 ml water
  • 2 tablespoons crunchy peanut butter
  • 2 medium tomatoes, diced
  • 2 lbs spinach, roughly chopped
  • 1 pinch salt
  • 1/4 teaspoon chili powder (or more if you prefer a more spicy dish)
  • 2 teaspoons honey

Recipe

  • 1 brown off the onions in oil in a sauce pan on medium heat.
  • 2 add the water and peanut butter on a low heat, stir until dissolved and simmer for a few minutes.
  • 3 add salt, honey, chilli pepper and tomatoes, stir together.
  • 4 add the spinach on top and put a lid on, leave for approx 5 minute.
  • 5 stir everything together, cook a further 5 minute.
  • 6 serve with rice.

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