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Thursday, May 21, 2015

Rice Pudding

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

  • Servings: 6
  • 1 cup rice
  • 3 cups milk
  • 1 cup sugar
  • 1 tablespoon orange blossom water
  • 1 tablespoon rose water
  • 1/4 pistachios

Recipe

  • 1 place the rice in a saucepan and cover with water. simmer for 20 min and then add the milk and mix until the mixtre starts to thicken.
  • 2 stir in orange blossom and water.
  • 3 when rice is cooked add rose water.
  • 4 pour mixturebinto individual serving bowls then rfrigerate for 2 hours.
  • 5 garnish with pistachio.

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