Savory Rice
Total Time: 1 hr
Preparation Time: 15 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 cup rice (raw long grain)
- 1 (10 ounce) can chicken broth soup
- 1/4 cup butter or 1/4 cup margarine
- 1/2 cup mushroom, chopped
- 1/2 cup onion, diced
- 1/2 cup celery, diced
- 1 (10 ounce) can beef consomme soup
Recipe
- 1 melt butter in skillet and cook onions and celery until translucent.
- 2 into buttered casserole dish put alternate layers of rice, onion/celery mixture, and mushrooms.
- 3 pour the two cans of broth over the mix and place covered in oven at 350 degrees for 45 minutes or until liquid is absorbed.
- 4 if rice seems dry, add a little water.
No comments:
Post a Comment