Savoury Brown Rice Casserole

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 4
• 1 cup brown rice
• 3 slices bacon, chopped
• 1 green pepper, chopped
• 1 red pepper, chopped
• 4 tomatoes, blanched and chopped
• 2 cups liquid chicken stock
• 1 large onion, chopped
• 2 garlic cloves, crushed
• 1 teaspoon salt
• pepper
• 25 g butter

Recipe

• 1 put rice, bacon, half the green and red peppers, tomatoes, stock, onion, garlic, salt and pepper into an oven proof casserole dish.
• 2 cover with a tight-fitting lid or foil.
• 3 cook at 180c for 1 1/2 hours or until rice is tender.
• 4 stir halfway through cooking.
• 5 just before serving, stir in butter and remaining red and green peppers.