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Monday, May 25, 2015

Spartan Pasta

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

  • Servings: 2
  • 200 g long pasta
  • 8 medium mushrooms, any variety,sliced
  • 2 sprigs fresh oregano
  • 100 g reduced-fat feta cheese

Recipe

  • 1 bring a pot of water to the boil and add the pasta.
  • 2 while the pasta is cooking, fry the mushrooms in a little oil and water.
  • 3 divide the fetta in half and crumble it into the bowls.
  • 4 when the pasta is cooked, toss the oregano through the mushrooms.
  • 5 pull the pasta out of the water with a pasta server so it stays quite wet and distribute it between the bowls.
  • 6 toss the mushrooms on top.

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