Slow Cooker Mac And Cheese

Total Time: 4 hrs 5 mins Preparation Time: 5 mins Cook Time: 4 hrs

Ingredients

• Servings: 4
• 2 cups skim milk
• 1 (12 ounce) can evaporated milk
• 1 egg
• 1 pinch salt
• 1/4 teaspoon ground black pepper
• 1 1/2 cups grated sharp cheddar cheese
• 2 cups uncooked pasta (elbows, shells, rotini, something small)

Recipe

• 1 whisk together milk, evaporated milk, egg, salt and pepper. pour into slow cooker. add cheese and pasta and stir well. cover and cook on low 3-4 hours, until pasta is tender and sauce is set.