Stuffed Bell Peppers

Total Time: 1 hr 25 mins Preparation Time: 10 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 6
• 1 lb ground beef
• 2/3 cup raw brown rice
• 1 egg
• 1 teaspoon ketchup
• 1 teaspoon mustard
• 1/4 cup breadcrumbs
• 1/4 cup onion, finely chopped
• 1/4 cup parmesan cheese
• salt
• pepper
• 8 ounces tomato sauce
• 3 bell peppers

Recipe

• 1 mix all ingredients in a bowl, except for tomato sauce and green peppers.
• 2 cut bell peppers in half and remove stem and and seeds and rinse.
• 3 stuff peppers with meat mixture and place in a casserole dish.
• 4 pour tomato sauce over peppers.
• 5 add 8 ounces of water to bottom of dish.
• 6 cover and bake for 1 hour and 15 minutes or a little longer if using brown rice.