Ingredients
- Servings: 4
- 1 lb sausage (i prefer jimmy dean spicy sausage)
- 1 medium onion, diced
- 4 cups diced potatoes
- 2 cups water
- 2 teaspoons salt
- 1/2 teaspoon marjoram
- 1/4 teaspoon pepper
- 1 can cream-style corn
- 1 can whole kernel corn
- 1 (12 ounce) can evaporated milk
Recipe
- 1 brown sausage and onion- drain.
- 2 simmer until potatoes are tender (about 15 min.).
- 3 heat through and serve.
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