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Monday, March 9, 2015

Spiced Pumpkin Bread

Total Time: 1 hr 25 mins Preparation Time: 15 mins Cook Time: 1 hr 10 mins

Ingredients

  • 3 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 3 cups sugar
  • 1 cup oil
  • 3 large eggs
  • 1 (16 ounce) can solid pack pumpkin
  • 1 cup chopped walnuts

Recipe

  • 1 preheat oven to 350. grease two 9x5 loaf pans, line bottom with wax paper or parchment paper and then grease the paper too.
  • 2 stir together the flour, baking powder, baking soda, cinnamon, cloves, nutmeg, and salt in a medium bowl, set aside.
  • 3 beat sugar and oil in large bowl until blended. beat in the eggs, one at a time, until well blended, then beat in the pumpkin.
  • 4 add the flour mixture and stir until just blended. fold in the nuts. pour the batter into the prepared pans.
  • 5 bake for about 70 minutes until toothpick inserted into the centers comes out clean.
  • 6 cool in pans on a wire rack for 10 minutes before removing from pans to cool completely. remove the wax paper before serving.

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