Original Rice Krispie Treats (stovetop Or Microwave)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 3 tablespoons butter
• 1 (10 ounce) package large marshmallows (about 40)
• 6 cups rice krispies

Recipe

• 1 melt butter over low heat.
• 2 add marshmallows and stir till melted. add rice krispies and stir until well coated.
• 3 lightly butter or spray a 9 x 13 pan with cooking spray. using buttered spatula or wax paper, press rice krispie mix into prepared pan. cut into squares. these are best if served the same day. enjoy!

recipe

• 4 microwave directions:.
• 5 heat butter and marshmallows on high for 3 minutes in microwave safe bowl, stirring after 2 minutes. stir until smooth.
• 6 stir in the rice krispies and press into prepared pan. microwave cooking times may vary.
• 7 note:.
• 8 for best results, use fresh marshmallows.
• 9 store no more than two days at room temperature in airtight container.
• 10 to freeze: place in layers separated by wax paper in airtight container. freeze for up to 6 weeks. let stand at room temperature for 15 minutes before serving.
• 11 i like to wrap 1 or several squares in plastic wrap and then freeze in zip lock freezer bags.