South Of The Border Chicken

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 green pepper, cut in strips
• 4 boneless skinless chicken breasts, cut into 1-inch strips
• 1 tablespoon butter
• 2 cups cooked rice
• 1/3 cup sour cream
• 16 ounces salsa
• 1 cup colby or 1 cup cheddar cheese, shredded

Recipe

• 1 sauté green pepper and chicken in butter or oil until lightly browned (about 5 mins).
• 2 spread the rice in a greased 9x9 pan.
• 3 top with peppers and chicken.
• 4 mix sour cream and salsa and spoon over chicken. sprinkle with cheese.
• 5 bake 350 degrees for 25-30 minute.