Spicy Chicken With Sweet Potatoes

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 4 chicken breasts
• 3/4 large sweet potato
• 1 large onion
• 1 garlic clove
• 1/2 teaspoon turmeric
• 1/2 teaspoon cumin
• 1/2 teaspoon ground coriander
• 1 1/2 teaspoons grama masala
• 1/2 teaspoon chili powder
• 1 cup water
• 1 chicken stock
• 4 large chopped tomatoes
• 3 teaspoons sunflower oil

Recipe

• 1 brown off chicken in wok - leave aside.
• 2 cook onions for 3-4 mins, stirring all the time after 3/4 mins add the garlic.
• 3 add the turmeric, cummin , ground corriander, grama masala and chili powder.
• 4 stir all together.
• 5 add cup of water and chicken stock and re-add the browned chicken.
• 6 leave to simmer.
• 7 boil the sweet potatoes, don't let them get too soft.
• 8 when ready take out the potatoes and chop into cubes.
• 9 add these to the chicken mix in wok.
• 10 leave to simmer.
• 11 serve with rice and creme fresh or natural yogurt.