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Wednesday, April 8, 2015

Stir Fried Beef And Veggies

Total Time: 35 mins Preparation Time: 20 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 2 teaspoons cornstarch
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 teaspoons soy sauce
  • 2 teaspoons oyster sauce
  • 1/4 cup water
  • 1/2 lb top round steak, sliced thin
  • olive oil (as you need it)
  • 1 cup celery, sliced
  • 1/2 cup carrot, sliced thin
  • 1/2 cup radish, sliced
  • 1/2 cup zucchini, firm part,cut in small strips
  • 1/4 cup sweet red pepper, in small slices
  • 1/2 cup frozen peas

Recipe

  • 1 in small bowl, mix first 7 ingredients.
  • 2 set aside.
  • 3 in hot wok, stir fry steak, in olive oil 1/2 at a time for 2 minutes.
  • 4 remove from wok and keep warm.
  • 5 add oil if you need to, stir first the celery for 2 minutes.
  • 6 add the carrots, 2 more minutes.
  • 7 add radishes,1 minute.
  • 8 add zucchini, 1 minute.
  • 9 add sweet pepper, 1 minute.
  • 10 add peas and stir for 2 minutes.
  • 11 add the small bowl of sauce and stir till it boils.
  • 12 add the steak and heat through.
  • 13 serve over rice.

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