Summer Cucumber Rice
Total Time: 20 mins
Preparation Time: 10 mins
Cook Time: 10 mins
Ingredients
- Servings: 2
- 1 cup instant brown rice, 10 minute
- 1 teaspoon olive oil
- 1/2 medium cucumber, diced (1 cup)
- 1/4 cup chopped fresh mint
- 1/2 cup nonfat plain yogurt
- salt & freshly ground black pepper
Recipe
- 1 bring 1 cup water to boil in small saucepan. add rice, cover with a lid and boil 5 minutes.
- 2 remove from heat, add oil and set aside, covered, 5 minutes.
- 3 meanwhile, mix cucumber, mint and yogurt in serving bowl.
- 4 add rice and salt and pepper to taste. toss well.
- 5 note may add garlic and lemon juice -- mainly a note to me to try this.
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