Spaghetti Mizithra (greek-style Spaghetti) The Spaghetti Factory

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 lb spaghetti
• 1 cup unsalted butter or 1 cup margarine
• 1/2 lb kasseri cheese, grated
• 1/4 lb romano cheese, grated
• 1/4 cup fresh parsley, chopped

Recipe

• 1 cook spaghetti until until tender but firm to the bite and drain.
• 2 melt butter in a large skillet and cook just until it turns brown.
• 3 meanwhile, combine chesses.
• 4 place spaghetti on warm platter, sprinkle with mixed chesses, then drizzle with browned butter.
• 5 sprinkle with parsley.